At All Natural Kitchen, we’re always looking for innovative ways to provide our clients with premium-quality products that are packaged in a way that is both convenient and cost-effective.
We’re happy to announce the addition of a new piece of mayonnaise/dressing production equipment into our HACCP-compliant facilities. This new production and packaging machinery enables our team of skilled chefs to produce batches of bespoke mayonnaise, dips, and dressings sealed into shelf-stable units ranging in size from 500 gram packs up to 20 kg buckets.
With this latest addition to our production facility, we can expand our product offerings, making it easier than ever for our clients to offer high-quality, ready-to-serve food.